The ironworks’ seasonal menus prepared using the best ingredients of the season. The menus are carefully planned, paying close attention to using Finnish ingredients and the importance of local food. The game, berries, mushrooms and herbs come from the ironworks’ grounds.
Seasonal menus can be booked for groups of at least six people and at least four working days in advance.
To book a seasonal menu for a group, please email ruukki@a-ahlstrom.fi or call +358 50 518 3677.
Canapés 4,70 €/piece
Recommendation 2-3 pieces per person. min. 15 pieces
Cold smoked salmon mousse with pickled cucumbers
Elk tartare with sea buckthorn mayonnaise
Herkkujuustola’s Vilho cheese with apricot marmalade
Cherry tomato salsa with roasted pine nuts
Champagne Gardet Brut Tradition 99,00 €/75 cl
Cava Pont De Ferro 45,50 €/75 cl
Autumn menu 67,00 €
Crayfish cake with marinated red onion and quail eggs
Riffel Binger Riesling Quartzit Trocken 61,00 €/75 cl
Venison entrecôte and fried wild duck with brandy cream sauce and pumpkin purée
Château Haut-Blanville Grande Réserve 52,00 €/75 cl
Chocolate fondant and raspberry sorbet
Falezza Passito 63,00 €/50 cl
Classic menu 62,00 €
Raw salt-marinated venison, potato salad and capers
Catena Malbec 53,00 €/75 cl
Charred trout scallops, mussles and celery
Dr. Josef Köhr Weissburgunder 53,00 €/75 cl
Crème brûlée, roasted white chocolate and Limoncello-marinated strawberries
Falezza Passito 63,00 €/50 cl
Rôtisseurs menu 88,00 €
Crayfish risotto and pike quenelle
Cortault -Michelet Chablis 74,00 €/75 cl
Seared pigeon breast, braised red cabbage and apple with chanterelle sauce
Pierre Troupel Châteauneuf-du-Pape 99,00 €/75 cl
Goat cheese and honey nuts
Eric Louis Pouilly-Fumé 67,00 €/75 cl
Lemon tart, meringue and salted caramel macaron
Falezza Passito 63,00 €/50 cl
Vegetarian menu 48,00 €
Roasted carrot tartare with tarragon honey mayonnaise
Dr. Josef Köhr Weissburgunder 53,00 €/75 cl
Grilled eggplant with basil pomodoro sauce and ricotta cheese
Eric Louis Pouilly-Fumé 67,00 €/75 cl
Lemon tart with meringue and salted caramel macarons
Falezza Passito 63,00 €/50 cl
Please choose the same menu for the whole group (min. 6 persons). Please let us know all the special diets before the event.
